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bite

by Stuart Buck

The perfect steak is medium rare

 

Barbaric and sexual, moist and forgiving

Its caramelised skin and soft pink interior

 

Its salty crunch and earthy, primal bite

The flesh melting in the mouth

 

The juices gliding down the throat softly

Washed down with a good red wine

And a sauce made from blood and butter

 

When I come to trial

And they put me in the chair

...

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Tuesday 17th November 2015 12:11 pm

tasty

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